Hot Honey Blackened Shrimp Caesar Salad Recipe 2026

I remember the first time I drizzled hot honey over sizzling blackened shrimp while tossing a crisp Caesar salad. That moment sparked my love for combining bold flavors with quick, family-friendly meals. This Hot Honey Blackened Shrimp Caesar Salad is perfect for busy weeknights or casual gatherings. It’s easy to make, customizable, and packed with flavor, proving that a balanced, satisfying dinner doesn’t have to take hours in the kitchen.

Why You’ll Love This Recipe

If you’re looking for a quick, flavorful, and family-friendly dinner, this Hot Honey Blackened Shrimp Caesar Salad is exactly what you need. The blackened shrimp are perfectly seasoned with bold spices, then drizzled with sweet and spicy hot honey, creating a unique flavor combination that elevates a classic Caesar salad. This Hot Honey Blackened Shrimp Caesar Salad is easy to make, customizable to your taste, and perfect for busy weeknights, casual lunches, or special occasions.

You’ll love how the crisp romaine, crunchy croutons, and shaved Parmesan blend with the spicy-sweet shrimp and creamy Caesar dressing, giving every bite a perfect balance. The recipe is simple enough for beginner cooks, yet impressive enough to serve guests. With minimal prep and cook time, this Hot Honey Blackened Shrimp Caesar Salad delivers maximum flavor without spending hours in the kitchen. It’s a versatile, crowd-pleasing salad that proves healthy, delicious, and indulgent meals can coexist.

Ingredients for This Recipe

Every ingredient in this Hot Honey Blackened Shrimp Caesar Salad is chosen to create a perfect balance of flavors and textures. The shrimp are seasoned with a bold blackened spice blend, which pairs beautifully with the sweet heat of hot honey, giving each bite a smoky, spicy-sweet punch. Crisp romaine provides a refreshing crunch, while Parmesan cheese and creamy Caesar dressing add savory richness. Croutons give texture, and optional additions like cherry tomatoes or avocado enhance freshness and color.

The Caesar dressing is simple yet flavorful, combining mayonnaise, Parmesan, garlic, lemon juice, and Dijon mustard for a creamy base, with anchovies optional for depth. Olive oil ties the dressing together, ensuring it coats the salad evenly. This Hot Honey Blackened Shrimp Caesar Salad is versatile, quick, and easy, making it ideal for busy weeknights, casual lunches, or special occasions. Each element works in harmony to make this salad a crowd-pleasing, family-friendly dish that’s as satisfying as it is visually appealing.

Ingredients for Hot Honey Blackened Shrimp Caesar Salad laid out — Hot Honey Blackened Shrimp Caesar Salad: Sweet, Spicy, and Delicious 13

🛒 Ingredients (Serves 2–4):

For the Shrimp:
1 lb (450g) large shrimp, peeled and deveined
2 tsp paprika
1 tsp garlic powder
1 tsp onion powder
½ tsp cayenne pepper (adjust for spice level)
½ tsp salt
½ tsp black pepper
2 tbsp olive oil
2 tbsp hot honey

For the Salad:
6 cups romaine lettuce, chopped
½ cup croutons
¼ cup shaved or grated Parmesan cheese
Optional: cherry tomatoes or avocado slices

For the Caesar Dressing:
½ cup mayonnaise
2 tbsp grated Parmesan cheese
1 tbsp lemon juice
1 tsp Dijon mustard
1 garlic clove, minced
2–3 anchovy fillets, mashed (optional)
2–3 tbsp olive oil
Salt & pepper to taste

How to Make This Recipe

Making Hot Honey Blackened Shrimp Caesar Salad is simple, quick, and packed with flavor. The key is to balance the smoky, spicy shrimp with the sweet heat of hot honey while combining crisp romaine, crunchy croutons, and creamy Caesar dressing for a perfectly textured salad. Each step enhances the Hot Honey Blackened Shrimp Caesar Salad experience, from seasoning the shrimp to tossing the salad so every bite is coated with bold, savory, and sweet flavors.

Start by preparing the Caesar dressing, whisking together mayonnaise, Parmesan, garlic, lemon juice, and Dijon mustard. Slowly incorporate olive oil to create a creamy, rich dressing that complements the blackened shrimp. Next, season the shrimp with paprika, garlic, onion powder, cayenne, salt, and black pepper, then sear them in olive oil until cooked and slightly charred. Drizzle hot honey over the shrimp for a sweet-spicy finish. Toss romaine with dressing, add croutons, top with the hot honey blackened shrimp, and finish with shaved Parmesan. This Hot Honey Blackened Shrimp Caesar Salad is perfect for weeknights, family dinners, or special occasions.

🛒 Steps:

Step 1: Prepare the Caesar dressing
Whisk together ½ cup mayonnaise, 2 tbsp Parmesan, 1 tbsp lemon juice, 1 tsp Dijon mustard, and 1 minced garlic clove. Slowly whisk in 2–3 tbsp olive oil. Season with salt, pepper, and optional anchovies.

Step 2: Season the shrimp
In a bowl, toss 1 lb large shrimp with 2 tsp paprika, 1 tsp garlic powder, 1 tsp onion powder, ½ tsp cayenne, ½ tsp salt, and ½ tsp black pepper.

Step 3: Cook the shrimp
Heat 2 tbsp olive oil in a skillet over medium-high heat. Sear shrimp 2–3 minutes per side until blackened and cooked through. Drizzle 2 tbsp hot honey over shrimp and toss.

Step 4: Assemble the salad
Toss 6 cups chopped romaine with Caesar dressing. Add ½ cup croutons and ¼ cup shaved Parmesan. Top with hot honey blackened shrimp. Optional: add cherry tomatoes or avocado slices.

Step 5: Serve immediately
Drizzle extra hot honey if desired and enjoy your flavorful Hot Honey Blackened Shrimp Caesar Salad.

Cooking Hot Honey Blackened Shrimp in skillet — Hot Honey Blackened Shrimp Caesar Salad: Sweet, Spicy, and Delicious 14

Expert Cooking Tips

To make the most of your Hot Honey Blackened Shrimp Caesar Salad, it’s important to pay attention to each ingredient and how they work together. The blackened shrimp should be cooked just right—juicy inside with a smoky crust—and coated with hot honey for the perfect sweet-spicy balance. Fresh romaine ensures crispness, while Parmesan and Caesar dressing add rich, savory layers. Using quality ingredients like fresh garlic, real lemon juice, and authentic Parmesan elevates this Hot Honey Blackened Shrimp Caesar Salad from good to unforgettable.

Small adjustments, like toasting croutons in olive oil or customizing the hot honey drizzle, can make a huge difference. Proper seasoning of shrimp, balanced dressing, and careful assembly ensure every bite of this Hot Honey Blackened Shrimp Caesar Salad hits the right notes for flavor, texture, and visual appeal. Following these expert tips will give you a professional, restaurant-style salad in your own kitchen, perfect for busy weeknights, family meals, or special occasions.

💡 Expert Tips:

Tip 1: Cook shrimp on medium-high heat
Sear 1 lb large shrimp in 2 tbsp olive oil for 2–3 minutes per side to achieve a blackened crust while keeping them juicy.

Tip 2: Add hot honey at the end
Drizzle 2 tbsp hot honey over shrimp after cooking to preserve its sweet-spicy flavor and enhance the Hot Honey Blackened Shrimp Caesar Salad experience.

Tip 3: Make Caesar dressing fresh
Whisk ½ cup mayonnaise, 2 tbsp Parmesan, 1 tbsp lemon juice, 1 tsp Dijon mustard, and 1 minced garlic clove with 2–3 tbsp olive oil for creamy, flavorful dressing.

Tip 4: Use crisp, fresh romaine
6 cups chopped romaine lettuce provides the perfect crunchy base for the shrimp, croutons, and Parmesan in your Hot Honey Blackened Shrimp Caesar Salad.

Tip 5: Customize your salad
Add cherry tomatoes, avocado slices, or extra Parmesan to adjust flavor and texture for a family-friendly or crowd-pleasing Hot Honey Blackened Shrimp Caesar Salad.

Assembled Hot Honey Blackened Shrimp Caesar Salad — Hot Honey Blackened Shrimp Caesar Salad: Sweet, Spicy, and Delicious 15

FAQs

What is Hot Honey Blackened Shrimp Caesar Salad?

Hot Honey Blackened Shrimp Caesar Salad is a flavorful twist on the classic Caesar, featuring blackened shrimp tossed with hot honey over crisp romaine, croutons, and creamy Caesar dressing. This Hot Honey Blackened Shrimp Caesar Salad recipe combines sweet, spicy, and savory flavors for a quick, family-friendly meal.

How do I make Hot Honey Blackened Shrimp Caesar Salad at home?

To make Hot Honey Blackened Shrimp Caesar Salad, season shrimp with paprika, garlic powder, onion powder, cayenne, salt, and black pepper. Sear in olive oil, then drizzle with hot honey. Toss romaine with Caesar dressing, add croutons and Parmesan, and top with shrimp. This hot honey blackened shrimp Caesar salad recipe is fast, easy, and customizable.

Can I buy Hot Honey Blackened Shrimp Caesar Salad near me?

Many restaurants and seafood bistros offer blackened shrimp salads. Searching “Hot Honey Blackened Shrimp Caesar Salad near me” can help locate local options. You can also ask if they include a sweet hot honey drizzle to match this popular Hot Honey Blackened Shrimp Caesar Salad recipe.

What ingredients are in the Caesar dressing for this salad?

The Caesar dressing in this Hot Honey Blackened Shrimp Caesar Salad typically contains mayonnaise, Parmesan cheese, garlic, lemon juice, Dijon mustard, olive oil, and optional anchovies. Adding hot honey to the dressing enhances the sweet-spicy flavor, making this hot honey blackened shrimp Caesar salad recipe irresistible.

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Hot Honey Blackened Shrimp Caesar Salad is the perfect combination of sweet, spicy, and savory flavors that elevate a classic Caesar salad. With blackened shrimp drizzled in hot honey, crisp romaine, crunchy croutons, and creamy Caesar dressing, this Hot Honey Blackened Shrimp Caesar Salad recipe is quick, easy, and family-friendly. Perfect for busy weeknights, casual lunches, or special occasions, it’s customizable, flavorful, and satisfying. Every bite of this hot honey blackened shrimp Caesar salad delivers bold, restaurant-quality taste in your own kitchen.

This recipe proves that delicious meals don’t have to be complicated—balanced, one-pot flavors, fresh ingredients, and simple preparation make this Hot Honey Blackened Shrimp Caesar Salad a go-to favorite for any occasion.