Can I cook uncooked stuffed peppers in the air fryer?

Yes! You can cook uncooked stuffed peppers in the air fryer for a quick, evenly cooked meal. Using fresh bell peppers and fully prepared filling ensures your air fryer stuffed peppers with rice or ground beef come out tender, juicy, and flavorful every time.

How long do stuffed peppers take in an air fryer?

Stuffed peppers air fryer time usually ranges from 12 to 18 minutes at 360–375°F (182–190°C). Cooking time may vary depending on the size of the peppers and the type of filling, so check for tender peppers and fully cooked filling before serving.

Can I make vegetarian stuffed peppers in the air fryer?

Absolutely. Replace ground beef with extra rice, beans, or chopped vegetables to make air fryer stuffed peppers with rice vegetarian. Season well and top with cheese for a rich, satisfying flavor that’s family-friendly and quick to prepare.

Can I make stuffed peppers with ground beef in the air fryer?

Yes. Pre-cook ground beef, then mix it with rice, vegetables, and seasonings before stuffing the peppers. Cooking in the air fryer gives you tender, juicy stuffed peppers with rice and ground beef, making this a fast, customizable, and delicious dinner option.

Irresistible Air Fryer Stuffed Bell Peppers

Description

Tender bell peppers filled with a savory mix of ground beef, rice, vegetables, and spices, cooked to perfection in the air fryer. Quick, healthy, and flavorful—perfect for weeknight dinners or meal prep! Vegetarian variations are just as delicious when using rice and veggies instead of meat.

Ingredients

Scale

🛒 Ingredients (for 4 stuffed peppers):

For the Peppers:

4 large bell peppers (any color)
1 tablespoon olive oil
Salt and pepper, to taste

For the Filling:

1 lb (450g) ground beef (or 1 ½ cups cooked rice for vegetarian version)
1 cup cooked rice
½ cup diced onions
1 small carrot, finely diced
1 small zucchini, finely diced
2 cloves garlic, minced
1 teaspoon paprika
1 teaspoon dried oregano
½ teaspoon chili flakes (optional)
Salt and pepper, to taste
½ cup tomato sauce
½ cup shredded cheese (cheddar, mozzarella, or a blend)

Instructions

📝 Instructions:

Step 1: Prep the Peppers

Wash and cut the tops off the peppers. Remove seeds and membranes.
Brush peppers lightly with olive oil and season with a pinch of salt and pepper.

Step 2: Make the Filling

Heat a skillet over medium heat. Cook onions, carrots, and zucchini for 3–4 minutes until slightly softened.
Add garlic, cook 1 minute.
For meat version: add ground beef, cook until browned.
Stir in cooked rice, tomato sauce, paprika, oregano, chili flakes, salt, and pepper. Mix well.

Step 3: Stuff the Peppers

Spoon filling into each pepper, pressing lightly to pack it. Top with shredded cheese.

Step 4: Cook in Air Fryer

Preheat air fryer to 360°F (182°C).
Place peppers upright in the basket. Cook for 12–18 minutes until peppers are tender and cheese is melted and golden.

Step 5: Serve

Let peppers cool 2–3 minutes before serving. Garnish with fresh parsley if desired.

Notes

Vegetarian Option: Use beans or extra veggies instead of beef.
Ninja Air Fryer Tip: Cook at 365°F for 15 minutes for extra crisp edges.
Cheese Variations: Try pepper jack or feta for a twist.
Make Ahead: Prepare filling the night before and air fry when ready.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Main Dish / Air Fryer Recipe
Method: Air Fry / Stuffed / Quick
Cuisine: American / Healthy