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Cranberry Almond Bars Recipe for Busy Mornings

Cranberry Almond Bars


  • Author: Savannah
  • Total Time: 40
  • Yield: 9 bars 1x
  • Diet: Vegetarian

Description

These nutrient-dense cranberry almond bars are the perfect solution for busy mornings. Featuring a chewy base of natural almond butter, sweet honey, and toasted oats, these no-bake bars are filled with tart cranberries for a refreshing flavor contrast. They are easy to assemble, portable, and require no oven time, making them a reliable staple for healthy snacking on the go.


Ingredients

Scale

1 cup creamy natural almond butter
1/2 cup honey
2 cups rice crisp cereal
1 1/2 cups oats
1/2 cup dried cranberries
1/4 tsp almond extract
Pinch of salt


Instructions

Combine the creamy almond butter, honey, and almond extract in a large mixing bowl.
Beat the mixture on medium speed until smooth and fully incorporated.
Add the rice crisp cereal, oats, and dried cranberries to the wet base.
Mix thoroughly with a sturdy spatula until all dry ingredients are evenly coated.
Press the mixture firmly into a parchment-lined square baking dish.
Refrigerate for at least 30 minutes until set before slicing into 9 bars.

Notes

You can substitute honey with maple syrup for a different flavor profile. Use gluten-free rice crisp cereal if needed. Store in the refrigerator for up to one week to maintain freshness and texture.

  • Prep Time: 10
  • Category: Baking
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 245
  • Sugar: 14g
  • Sodium: 85mg
  • Fat: 12g
  • Saturated Fat: 1.5g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 0mg