Description
A vibrant, customizable tropical drink blending ripe citrus, tart cranberry, and sweet pineapple with non-alcoholic depth. Effortless to prepare and perfect for any gathering, this halal recipe offers bold flavors and a refreshing finish.
Ingredients
Orange (medium, thinly sliced) 1
Lemon (medium) 1
Strawberries (chopped) 1 cup
Pineapple (diced) 1 cup
Orange juice 2 cups
Fruit punch 2 cups
Cranberry juice 1 cup
Pineapple juice 1 cup
Non-alcoholic vanilla extract 1 tsp
Citrus zest (lemon/orange) 1 tsp
Garnish: Mint leaves 1 cup
Ice as needed
Instructions
Slice orange and lemon into 1/8-inch rounds. Set aside.
In a large pitcher, combine chopped strawberries and pineapple.
Add orange juice, fruit punch, cranberry juice, and pineapple juice.
Stir in vanilla extract and citrus zest.
Chill mixture for at least 1 hour to blend flavors.
Serve over ice, garnished with mint leaves.
Notes
Replace fruit punch with coconut water for lower sweetness.
Use basil instead of mint for a herbal twist.
Pre-chill glassware for optimal presentation.
Add blanched almonds for texture.
- Prep Time: 15
- Category: Lunch
- Method: Chilling
- Cuisine: Tropical Fusion
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 28g
- Sodium: 30mg
- Fat: 0.3g
- Saturated Fat: 0g
- Carbohydrates: 38g
- Fiber: 1.2g
- Protein: 1g
- Cholesterol: 0mg