Description
Satisfy your campfire cravings with this easy and delicious S’mores Puppy Chow. This crunchy, chocolate-coated snack mix combines Golden Grahams, gooey marshmallows, and creamy peanut butter for a treat that brings everyone together. Perfect for busy weeknights or cozy rainy afternoons, this one-pot recipe is quick, customizable, and creates minimal mess. Enjoy the perfect balance of sweet chocolate, salty peanut butter, and toasted cereal that everyone will love.
Ingredients
1.5 cups confectioners’ sugar
1 cup semi-sweet chocolate chips
0.5 cup creamy peanut butter
1.5 cups mini marshmallows
6 cups Golden Grahams cereal
Instructions
Place the confectioners’ sugar into a large, durable zip-top bag and set aside.
Combine chocolate chips and peanut butter in a large saucepan over low heat.
Stir constantly until smooth and fully combined.
Add half of the mini marshmallows to the saucepan and stir until they begin to soften slightly.
Remove from heat immediately.
Add the Golden Grahams cereal to the chocolate mixture and stir gently until fully coated.
Transfer the coated cereal to the bag with the sugar.
Seal the bag and shake thoroughly until the cereal is evenly coated.
Add the remaining half of the mini marshmallows to the mix before serving.
Notes
Ensure you use natural creamy peanut butter for the best texture. If you need a dairy-free option, ensure your chocolate chips are certified dairy-free. Store in an airtight container for up to one week.
- Prep Time: 10
- Cook Time: 5
- Category: Baking
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 22g
- Sodium: 140mg
- Fat: 11g
- Saturated Fat: 4g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
